Menu
Starters
Tartare of amberjack and red prawn, carrot and saffron mousse, with red asparagus salad
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€ 38
Tuna carpaccio with lime, avocado mousse and panzanella
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€ 35
Smoked buffalo mozzarella, culatello ham and figs
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€ 31
Marinated salmon and salmon caviar, goat cheese mousse, charcoal sponge and mandarin gel
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€ 32
Flower courgette with mozzarella cheese on a Sicilian caponata and tomatoes carpaccio
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€ 26
First Course
Spaghettone pasta with clams and parsley
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€ 35
Tagliolini with redfish, fresh fennel, olives and sweet cherry tomatoes
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€ 34
Ravioli stuffed with seabass, basil pesto, raw prawns and smoked pine nuts
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€ 36
Lobster linguine with bisque
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€ 40
Paccheri pasta with Vesuvian tomatoes and lemon, stracciatella cheese velouté
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€ 28
Rigatone carbonara with crunchy “guanciale”, pecorino cheese and black pepper
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€ 26
Our Classic
Caprese salad
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€ 31
Spaghetti with tomato sauce and fresh basil
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€ 24
Smoked salmon with lettuce salad
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€ 30
Tonnarelli with black pepper and cheese
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€ 26
Nicoise salad
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€ 25
Ham and cheese toast served with fries
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€ 23
Grilled fillet of beef served with fries
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€ 45
Mixed grilled fish served with grilled vegetables
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€ 50
Main Courses
Backed turbot fillet with saffron & citrus sauce, pea purée baby zucchini flavored with butter and sprouts
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€ 42
Sliced steak of beef, cauliflower and rosemary tartlet with sautéed beets and black pepper, bearnaise sauce and grilled yellow cherry tomatoes
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€ 38
Seared octopus with squid ink, cherry tomatoes and crispy purple potatoes chips
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€ 39
Chicken supreme with smoked scamorza cheese, eggplants flavored with parsley and garlic, green beans nicoise
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€ 36
Seared tofu with potato quenelle, asparagus, sprouts cherry tomatoes confit and basil gel
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€ 26
From the trolley
All dishes will be composed by our Maître directly at your table
Beef tartare, lemon, capers and black truffle, green salad with balsamic vinegar from Modena, parmesan cheese chip and fries
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€ 38
From U. S.
St. Regis Burger
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€ 32
Club Sandwich
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€ 32
On the side
Escarole stewed and sautéed with EVO oil and taggiasche olives
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€ 18
Brussels sprouts sautéed with chili and Piedmontese hazelnuts
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€ 18
Spinach sautéed with garlic and oil
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€ 18
Radicchio grilled with gorgonzola cheese fondue and nuts
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€ 18
Classic roman style artichoke
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€ 20
Potatoes baked with thyme and rosemary
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€ 15
Desserts
Creamy buffalo ricotta cheese, pears flavored with marsala and cinnamon crumble
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€ 20
St. Regis Tiramisù with caramel & coffee sauce with hazelnut praline
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€ 20
Amalfi lemon cheesecake with strawberry sauce and white chocolate waffle
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€ 20
Dark chocolate mousse with mango sauce and crunchy puffed rice
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€ 20
Exotic fruit salad with mint sorbet
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€ 20
Selection of ice cream
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€ 20
Specials
Lumen, Cocktails & Cuisine Menu by our Executive Chef Francesco Donatelli.
We welcome enquiries from customers who wish to know whether any dishes contain particular ingredients.
Please inform your order-taker of any allergy or special dietary requirements that we should be made aware of, when preparing your menu request.
(*) This raw material can be frozen or deep-frozen in its origin, according to market availability, or to ensure their quality and safety commodity
Bar Bites
Bar Bites
Panzanella of tuna with sweet & sour onion from tropea and anchovies crumble
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€ 16
Salmon marinated in coffee and citrus reduction
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€ 15
Tempura prawn with balsamic vinegar from Modena
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€ 15
Mortadella with buffalo mozzarella, focaccia bread ad pistacchio
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€ 13
Beef carpaccio with baby salad and summer black truffle
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€ 15
Mini black pepper and cheese supplì with fondue and percorino cheese crouton
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€ 13
Ricotta cheese with marinated courgette, avocado and balsamic vinegar
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€ 12
Eggplant parmigiana, cherry tomatoes sauce and genovese pesto
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€ 12
Small caprese salad with mozzarella DOP and Vesuvian cherry tomatoes
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€ 12
Toasted pan brioche with foie gras and apricot sauce
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€ 16
La Credenza di Augusto
Francesco Donatelli and Andrea Di Raimo respectively Executive Chef The St. Regis Rome and Executive Chef Ercoli, are pleased to intrdouce a new menu with fresh and seasonal ingredients. A careful Ercoli's selection of unique local specialties from all over Italy. Savor our new signature dishes at Lumen, Cocktails & Cuisine or at La Credenza di Augusto 1894 for private tastings. Reservation required.
La Credenza di Augusto
Cold Cuts Boards
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€ 28
Fresh Cheeses Boards
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€ 28
Cold Cuts & Fresh Cheeses Boards
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€ 30
All boards are accompanied by preserves and pickles in season
E’ DOMENICA
The St. Regis Rome and Lumen, Cocktails & Cuisine every Sunday become a true typical Roman piazza enriched by exquisite food and Italian tradition.
From our Cheese and cold cut corner - € 26
Choice of home made Pasta Fresca - € 22
Sunday's Main Course - € 29
Selection of Pastries and Fruits - € 15
E’ Domenica full menu €65 per person, wines not included
Wine List
Sparkling Wines
Prosecco Bisol Crede Brut - Veneto
Glass € 19 - Bottle € 55
Trento DOC Ferrari - Trentino Alto Adige
Bottle € 70
Bellavista Alma Grand Cuvee - Lombardia
Glass € 24 - Bottle € 85
Dubl Rosè Feudi di San Gregorio Metodo Classico - Campania
Glass € 16 - Bottle € 65
Cà del Bosco Cuvée Prestige Edizione 43 - Lombardia
Bottle € 95
Berlucchi 61 Satèn
Glass € 22 - Bottle € 80
Champagne
Tattinger Prestige Brut
Glass € 28 - Bottle € 120
Laurent Perrier la Cuvée Brut
Glass € 28 - Bottle € 120
Perrier Jouet Grand Brut
Glass € 33 - Bottle € 150
Ruinart Brut
Glass € 37 - Bottle € 160
Moët & Chandon Rosé
Glass € 38 - Bottle € 165
Moët & Chandon Double Jeroboam
Bottle € 600
Bollinger Special Cuvée Brut
Bottle € 165
Roederer Premier Brut
Bottle € 170
Cristal Louis Roederer
Bottle € 650
Ruinart Brut Rosé
Bottle € 180
Tattinger Prestige Rosé Brut
Bottle € 185
Krug Rosé
Bottle € 700
Krug Grand Cuvée
Bottle € 500
Krug Grand Cuvée Magnum
Bottle € 900
Krug Grand Cuvée Vintage 2000
Bottle € 700
Pommery Brut Apanage Magnum
Bottle € 350
Dom Perignon 2012
Bottle € 550
Armand de Brignac Brut Gold Velvet Bag
Bottle € 600
White & Rosè Wines
Pinot Grigio Villa Russiz 2019 - Friuli Venezia Giulia
Glass € 16 - Bottle € 60
Gewürztraminer Franz Haaz 2019 - Trentino Alto Adige
Glass € 16 - Bottle € 75
Chardonnay Bramito del Cervo Antinori - Umbria
Glass € 17 - Bottle € 65
Riesling San Micheal Eppan 2021 - Trentino Alto Adige
Glass € 16 - Bottle € 60
Gavi dei Gavi la Scolca “Et. Nera” 2021 - Piemonte
Bottle € 85
Vintage Tunina Jermann 2020 - Friuli Venezia Giulia
Bottle € 120
Grechetto S. Mottura “Poggio della Costa” Bio 2021 - Lazio
Glass € 15 - Bottle € 63
Frascati Superiore de Sanctis 2018 - Lazio
Glass € 16 - Bottle € 60
Conte della Vipera Sauvignon Antinori 2021 - Umbria
Glass € 22 - Bottle € 75
Château Galoupet Cru Classè
Bottle € 120
Cervaro della Sala Marchesi Antinori 2020 - Toscana
Bottle € 120
Pecorino d’Abruzzo Emidio Pepe Bio 2018 - Abruzzo
Bottle € 120
Verdicchio Villa Bucci Riserva 2017 - Marche
Bottle € 110
Vistamare Gaja 2021 - Toscana
Bottle € 110
Cerasuolo d’Abruzzo Emilio Pepe DOC Bio 2020 Rosè - Abruzzo
Bottle € 80
Biancolella Casa D’Ambra Frassitelli 2021 - Campania
Bottle € 75
Vermentino Capichera Vigna Ngena 2018 - Sardegna
Bottle € 90
Chardonnay Tasca D’Almerita 2018 - Sicilia
Bottle € 105
Falanghina Quintodecimo Via Del Campo 2019 - Campania
Bottle € 120
Red Wines
Coppiere Nero 2018 - Lombardia
Glass € 20 - Bottle € 70
Barolo Bovio 2018 - Piemonte
Glass € 25 - Bottle € 100
Barolo Pio Cesare 2018 - Piemonte
Bottle € 120
Barbaresco Mantico Bersano 2018 - Piemonte
Bottle € 90
Langhe Nebbiolo Bovio 2017 - Piemonte
Bottle € 45
Barbaresco Gaja 2017 - Piemonte
Bottle € 410
Merlot Terlano Riserva “Siebeneich” 2018 - Trentino Alto Adige
Glass € 20 - Bottle € 75
Amarone Allegrini Corte Giara 2019 - Veneto
Glass € 25 - Bottle € 85
Amarone Masi Riserva 2017 - Veneto
Glass € 26 - Bottle € 105
Amarone Quintarelli 2012 - Veneto
Bottle € 400
Amarone Mazzano 2006 Magnum - Veneto
Bottle € 450
Sfursat 5 Stelle Nino Negri 2017 - Lombardia
Bottle € 110
Sebino Maurizio Zanella Cà del Bosco 2017 - Lombardia
Bottle € 95
Brunello Banfi 2017 - Toscana
Glass € 24 - Bottle € 95
Cesanese Del Piglio Torre Del Piano 2019 - Lazio
Glass € 18 - Bottle € 75
Chianti Fonterutoli Mazzei 2020 - Toscana
Glass € 18 - Bottle € 55
Cabernet Sauvignon Villa Rissiz
Glass € 18 - Bottle € 75
Cabernet Sauvignon Tasca D’Almertita
Bottle € 110
Barolo Batasiolo Brunate 2015
Bottle € 140
Cà Marcanda Promise Gaja 2019 - Toscana
Bottle € 90
Montepulciano d’Abruzzo Emidio Pepe DOC Bio 2018 - Abruzzo
Bottle € 100
Petra 2014 - Toscana
Bottle € 90
Montelpuciano d’Abruzzo Villa Gemma Masciarelli 2015 - Abruzzo
Bottle € 100
Messio Tenuta Fertuna Merlot Bio 2013 - Toscana
Bottle € 70
Tignanello Antinori 2015 - Toscana
Bottle € 190
Bolgheri Sassicaia 2017 - Toscana
Bottle € 400
Ornellaia 2018 - Toscana
Bottle € 420
Solaia Antinori 2017 - Toscana
Bottle € 650
Lupicaia 2001 - Toscana
Bottle € 300
Masseto 2013 - Toscana
Bottle € 1300
Masseto 2009 - Toscana
Bottle € 1900
Haiku Castello di Ama 2017 - Toscana
Bottle € 90
Arnaldo Caprai 25° anniversario 2015 - Umbria
Bottle € 130
Ferro & Seta 2017, Lazio
Bottle € 90
Cabernet Olmaia Col D’Orcia 2013 - Toscana
Bottle € 80
Cesanese del Piglio “Romanico” Coletti Conti 2015 - Lazio
Bottle € 60
Montiano Falesco 2015 - Lazio
Bottle € 110
Nero Conti Zecca 2017 - Puglia
Bottle € 80
Cabernet Sauvignon Planeta “Burdese” 2015 - Sicilia
Bottle € 75
Aglianico Don Anselmo Paternoster 2013 - Basilicata
Bottle € 85
French White & Rosé Wines
Pouilly Fume Ladoucette 2020
Bottle € 110
Whispering Angel 2019 Rosé Cotes de Provence
Glass € 20 - Bottle € 70
French Red Wines
Château Lafite Rothschild 2010
Bottle € 1800
Château Mouton Rothschild 2010
Bottle € 2600
Château Margaux Grand Cru 2015
Bottle € 2400
Château Margaux Grand Cru Magnum 1983
Bottle € 1200
Château Haut - Brion 1995
Bottle € 550
Château Haut - Brion 2006
Bottle € 400
Château Clinet Pomerol 1996
Bottle € 700
Les Vignes Rondes Nuits Saint George Cru 2010
Bottle € 130
Rest of the World
Henschke Hill of Grace 1988 Eden Valley - Australia
Bottle € 800
Penfolds Grande 1994 Magill & Barossa Valley - Australia
Bottle € 800
Opus One 1999 Napa Valley - USA
Bottle € 600